I love the book - the photographs are fabulous and the recipes are easy to follow. He breaks them down into little steps and you really can't go wrong with them. Believe it or not, I have even made his chicken pie (recipe on page 92 of the book) for a pot-luck with friends, who gave it a thumbs-up. If I can do it, anyone can!
While Jamie's book is THE ONE for me, I do have two little Family Circle 'fast' booklets amongst my cookbook collection.
I suppose it's obvious by now that whenever I do step into the kitchen, I prefer not to stay there for too long.
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